Kali Mirch - by Smita

Celebrating Passion for Food

  • Home
  • About us
  • Recipes
  • Contact
  • How To?
  • Marathi Recipes
  • My Reminiscence

How to make basundi recipe at home

August 19, 2022 by Pranay Singh Leave a Comment

How to make basundi recipe at home

Learn how to make basundi recipe at home. In today’s blog, I will share traditional basundi recipe in a step-by-step way. Follow the video at the bottom of this post for an authentic basundi recipe.

…

Read More »

Filed Under: All recipes, Dessert, Maharashtrian Recipes Tagged With: Dessert, Diwali rcecipe, Festivals, Holi recipe, Krishna Janmashtmi recipe, Mithai

How to make Usal Pav- Mixed Sprout Usal recipe

July 30, 2022 by Pranay Singh Leave a Comment

How to make Usal Pav

Learn to make, in this detailed step- by-step blog post (video embedded at the bottom of this post) How to make Usal Pav- one of the most popular dishes, eaten with great relish in the street food scenes of Mumbai.

…

Read More »

Filed Under: All recipes, Maharashtrian Recipes, Monsoon recipes Tagged With: How to make Usal Pav, Misal Pav, Mumbai Misal Pav, Mumbai Street Food, Mumbai Usal Pav, Usal Pav

How to make capsicum besan sabji- Simla Mirchi peeth perun in marathi- KaliMirch by Smita

June 13, 2022 by Pranay Singh Leave a Comment

Capsicum Besan Bhaji

Learn how to make capsicum besan sabji in today’s blog post. Capsicum Besan Sabzi is a simple, quick to make and delicious preparation that you could prepare for your kids to carry in their tiffin. A wonderful pairing of crunch of capsicum and the roasted besan that goes oh-so-well with chapati/parathas or even rice and Amti.

…

Read More »

Filed Under: All recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes Tagged With: Bhopli Mirchi, Capsicum, Lunch, Lunch box recipes, Maharashtrian Recipes, Marathi recipes, Peeth Perun, Quick and easy, simple and delicious, Tiffin, Veg recipes

Mutton Kharda recipe- How to make Mutton Kharda- KaliMirch By Smita

May 9, 2022 by Pranay Singh Leave a Comment

Kharda Mutton

Kharda Mutton- A spicy, zesty, and rustic dry mutton preparation that shines in its pure simplicity. No frills recipe that uses only few basic Ingredients, but its taste is going to linger on your taste buds for a longer time.

…

Read More »

Filed Under: All recipes, Maharashtrian Recipes, Mutton Recipes, Restaurant/Dhaba Delicacies Tagged With: Dhaba recipes, Kharda Mutton, Kolhapur special mutton, Maharashtrian Recipes, Mutton recipes, Restaurant recipes, Satara special mutton

Flower Batata Rassa- Cauliflower Potato spicy Curry- KaliMirch by Smita

April 25, 2022 by Pranay Singh Leave a Comment

Flower Batata Rassa

Flower Batata Rassa is a thick, flavorsome gravy veg preparation, with cauliflower and potatoes being the two star ingredients of the dish. A typical Maharashtrian preparation that goes along well with Chapatis and/or steamed rice. You can also pack it for your kid’s lunch with some rotis to accompany this preparation.

…

Read More »

Filed Under: All recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes Tagged With: Aloo Gobi, Cauliflower potato, Cauliflower Potato Rassa, Gobi ki Sabzi, How to make Aloo Gobi Ki sabzi, Maharashtrian, Maharashtrian Recipes, Potatoes, Tiffin

Konkan Special – Mango Modak-आंब्याच्या रसातले उकडीचे मोदक-मँगो मोदक-How to make Ukadiche Mango Modak- GaneshChaturthi Special Naivedyam

February 15, 2021 by Smita Singh Leave a Comment

This time of the year, in Maharashtra we celebrate the festival of Ganesh Jayanti from Magh Shukla Pratipada to Magh Shukla Panchmi as per Hindu calendar! Magh Chaturthi , especially  is believed to be the day on which Lord Ganesh was born. There are many stories that I have heard and read about Ganesh!

…

Read More »

Filed Under: All recipes, Konkan Recipes, Maharashtrian Recipes

Mumbai Vada Pav recipe- How to make Vada Pav- Kali Mirch by Smita

September 22, 2019 by Smita Singh 2 Comments

Vada Pav

Vada Pav is a quintessential Mumbaiya savory snack that transcends the barriers of caste, creed, religion, financial status and is relished by millions of Mumbaikars on a daily basis. Vada Pav is an emotion, a feeling that is hard to put forth in few words and can only be experienced.

…

Read More »

Filed Under: All recipes, Maharashtrian Recipes, Monsoon recipes, Snacks/Breakfast Recipes

Puran Poli recipe- How to make Puran Poli- Kali Mirch by Smita

April 14, 2019 by Smita Singh Leave a Comment

Puran Poli

Puran Poli is a traditional and popular Maharashtrian flat sweetbread that is prepared in Maharashtrian households during every major festivities and celebrations.

…

Read More »

Filed Under: All recipes, Holi Special, Maharashtrian Recipes, Navratri recipes

How to make Mooli Ki Sabzi- Mooli Ki Subzi- Mulyachi Bhaji

February 4, 2019 by Pranay Singh 2 Comments

Mooli Ki Subzi

Mooli Ki Sabzi is a simple veg preparation that combines radishes (Mooli) with its green. I am making it the way it is made in a typical Konkani household which means a generous amount of coconut gets added when we finish the dish.  This stir fried unfussy dish is best to have when you are on diet-conscious regime and can eat it with Phulkas or Bhakris.

…

Read More »

Filed Under: All recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes, Winter recipes

How to Make Matar Karanji |Matar Karanji recipe

January 30, 2019 by Pranay Singh Leave a Comment

Matar Karanji

A quintessential Maharashtrian savory snack that resembles North Indian Gujiya in its appearance but minus sweet filling. These crisp and delicious Karanjis are stuffed with a savory filling of fresh green peas, fresh Coconut and some basic Indian spices.

…

Read More »

Filed Under: All recipes, Diwali recipes, Maharashtrian Recipes, Snacks/Breakfast Recipes

  • 1
  • 2
  • 3
  • …
  • 12
  • Next Page »

About us

Hey Foodies, Welcome to Kali Mirch!
Join us in this exciting journey where we unravel the magic of Indian cooking Read More…

Subscribe for updates

Badge for Top 20 North Indian Culinary Blogs – 2018

Recent Comments

  • Varsha on Kala Vatana Sambar recipe in Marathi- काळ्या वाटाण्याचे सांबार- Kali Mirch by Smita
  • Nirad Patkhedkar on Dry Lasun Khobra Chutney-Dry Lasun Chutney (Dry Garlic Coconut Chutney)
  • Pranay Singh on Kanda Lasun Masala- Secret of Kolhapuri cuisine
  • saindhavi on Kanda Lasun Masala- Secret of Kolhapuri cuisine
  • John Mullins on How to Cook Rice in LG Microwave-How to Cook Basmati Rice In The Microwave

Popular Posts

  • Chicken Handi-Popular Chicken Curry- Handi Chicken recipe-Murg HandiChicken Handi-Popular Chicken Curry- Handi Chicken recipe-Murg Handi
  • Pink Sauce Pasta recipePink Sauce Pasta recipe
  • Dhaba Style Aloo Matar recipe| Aloo Matar recipeDhaba Style Aloo Matar recipe| Aloo Matar recipe
  • Rice Appe-How to make rice appeRice Appe-How to make rice appe
  • Matki Usal Recipe-Maharashtrian Matki UsalMatki Usal Recipe-Maharashtrian Matki Usal

Archives

  • August 2022
  • July 2022
  • June 2022
  • May 2022
  • April 2022
  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015

Categories

  • Aagri-Koli Cuisine
  • Accompaniment
  • All recipes
  • Bangda/Bangude/Indian Mackerel
  • Beginner's Recipe
  • Beverages and Ice-creams
  • Bhindi/Okra Recipes
  • Biryanis
  • Chatpata Chaat
  • Chhath Puja recipes
  • Chicken/Murg recipes
  • Comfort Food
  • Dal Preparations
  • Dessert
  • Diwali recipes
  • Dussehra Recipes
  • Egg recipes
  • Exotic recipes
  • Fasting/Upwas recipes
  • Fish Fry
  • Green Peas (Hara Matar) Recipe
  • Guest Posts
  • Happy Baking
  • Holi Special
  • How To?
  • Indian Bread Recipes
  • Indian Masala
  • Karnataka Cuisine
  • Kerala cuisine recipes
  • Know Your Ingredients
  • Konkan Recipes
  • Lunch Box recipes
  • Maharashtrian Recipes
  • Makar Sankranti/ Khichri Recipes
  • Mangalore recipes
  • Marathi Recipes
  • Microwave
  • Monsoon recipes
  • Mutton Recipes
  • My Reminiscence
  • Navratri recipes
  • Paneer Recipes
  • Prawns/Shrimps/Kolambi/Jhinga
  • Raita recipes
  • Rajasthani Cuisine
  • Ramadan recipes
  • Restaurant/Dhaba Delicacies
  • Rice Preparations
  • Sadhya-A Feast for All
  • Sandwiches
  • Seafood
  • Snacks/Breakfast Recipes
  • South Indian Delicacies
  • Summer Special
  • Suran/Yam recipes
  • The Food Stop
  • Uncategorized
  • Uttar Pradesh Recipes
  • Veg Recipes
  • Winter recipes

Meta

  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

 

Loading Comments...