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How to make capsicum besan sabji- Simla Mirchi peeth perun in marathi- KaliMirch by Smita

June 13, 2022 by Pranay Singh Leave a Comment

Capsicum Besan Bhaji

Learn how to make capsicum besan sabji in today’s blog post. Capsicum Besan Sabzi is a simple, quick to make and delicious preparation that you could prepare for your kids to carry in their tiffin. A wonderful pairing of crunch of capsicum and the roasted besan that goes oh-so-well with chapati/parathas or even rice and Amti.

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Filed Under: All recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes Tagged With: Bhopli Mirchi, Capsicum, Lunch, Lunch box recipes, Maharashtrian Recipes, Marathi recipes, Peeth Perun, Quick and easy, simple and delicious, Tiffin, Veg recipes

Flower Batata Rassa- Cauliflower Potato spicy Curry- KaliMirch by Smita

April 25, 2022 by Pranay Singh Leave a Comment

Flower Batata Rassa

Flower Batata Rassa is a thick, flavorsome gravy veg preparation, with cauliflower and potatoes being the two star ingredients of the dish. A typical Maharashtrian preparation that goes along well with Chapatis and/or steamed rice. You can also pack it for your kid’s lunch with some rotis to accompany this preparation.

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Filed Under: All recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes Tagged With: Aloo Gobi, Cauliflower potato, Cauliflower Potato Rassa, Gobi ki Sabzi, How to make Aloo Gobi Ki sabzi, Maharashtrian, Maharashtrian Recipes, Potatoes, Tiffin

Restaurant style Shahi Paneer recipe- How to make Shahi Paneer at home- Kalimirch By Smita

April 18, 2022 by Pranay Singh Leave a Comment

How to make Shahi Paneer

Shahi Paneer- one of the most popular, paneer-based gravy featuring in every North Indian cuisine restaurant’ s menu and could easily be identified as a star dish of that restaurant. We will check out how to make this dish in today’s blog post. You can also check out our videos on YouTube Channel (links at the bottom of this post).

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Filed Under: All recipes, Paneer Recipes, Restaurant/Dhaba Delicacies, Veg Recipes Tagged With: Easy Shahi Paneer, How to make Shahi Paneer, Make Shahi Paneer at Home, Perfect Shahi Paneer, Restaurant style Shahi Paneer

Konkan Special – Kokam kadhi – Kokam Saar

April 26, 2021 by Smita Singh 2 Comments

The comfort food for me is something that shares a deep emotional connect with my remembered childhood memories, and one of the dish that features on this list is “Kadhi“! While some of you dear readers, are drooling at the mere mention of Kadhi, allow me a moment to gather myself, as I find myself at the brink of tears reminiscing my late Grandmother (Nani).

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Filed Under: All recipes, Comfort Food, Konkan Recipes, Summer Special, Veg Recipes

Kadhi-Pakoda (A Tangy yogurt based gravy with gram flour)

February 28, 2021 by Smita Singh Leave a Comment

Many a times, we are too lazy to cook a complete meal and seek refuge in the comforts of what is known as “one dish meal”. We all should have handful of such recipes ready in our repertoire, because you may never know when you are too tired after your office work and may not want to spend next couple of hours toiling in kitchen. My go to comfort food, on such busier days would be kadhi-chawal.

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Filed Under: All recipes, Veg Recipes

How to make Veg Kolhapuri- Veg Kolhapuri recipe restaurant style

May 11, 2020 by Smita Singh 5 Comments

 

Veg Kolhapuri

Veg Kolhapuri is a popular Indian veg preparation that is pre-dominantly present on restaurant menus.

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Filed Under: All recipes, Restaurant/Dhaba Delicacies, Veg Recipes

Veg Fried Rice| How to make Vegetable fried rice

July 31, 2019 by Smita Singh 2 Comments

Veg Fried Rice

I grew up in the era of 90s in a middle- class family and dining out was an luxury for a family like ours. It was restricted to being an annual or biannual occasion that had a significance akin to any festivities celebrated in the family. The celebratory mood was palpable on such days.

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Filed Under: All recipes, Comfort Food, Lunch Box recipes, Ramadan recipes, Rice Preparations, Veg Recipes

How to make Mooli Ki Sabzi- Mooli Ki Subzi- Mulyachi Bhaji

February 4, 2019 by Pranay Singh 2 Comments

Mooli Ki Subzi

Mooli Ki Sabzi is a simple veg preparation that combines radishes (Mooli) with its green. I am making it the way it is made in a typical Konkani household which means a generous amount of coconut gets added when we finish the dish.  This stir fried unfussy dish is best to have when you are on diet-conscious regime and can eat it with Phulkas or Bhakris.

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Filed Under: All recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes, Winter recipes

Vangyache Bharit-वांग्याचे भरीत

October 30, 2018 by Smita Singh 2 Comments

Vangyache Bharit

Vangyache Bharit is a popular Maharashtrian Veg Preparation that is prepared with roasted eggplants or Aubergine, mashed and cooked with few basic ingredients like Onions, Tomato, Green Chilies, Ginger and Garlic. This spicy and flavorful preparation is best enjoyed with some Jowar or Bajra Bhakri or some plain phulkas.

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Filed Under: All recipes, Maharashtrian Recipes, Veg Recipes

Ghevda Ki Sabzi-Ghevdyachi Bhaji

October 4, 2018 by Smita Singh Leave a Comment

Ghevda Bhaji

Ghevda ki Sabzi or as it is known in Marathi- Ghevdyachi Bhaji is a stir fry, veg preparation made with one of the commonly found green vegetable- Ghevda or flat beans. This simple yet delicious veg recipe is a perfect lunchbox menu and goes very well with some hot Phulkas/Chapatis.

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Filed Under: All recipes, Comfort Food, Konkan Recipes, Lunch Box recipes, Maharashtrian Recipes, Veg Recipes

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