Batata Bhaji is the one of the most loved Snack recipe in a Maharashtrian household. It’s an important part of Mumbai’s street food culture. Though it’s not as popular as the Vada-Pav or Kanda Bhaji, but it has its own special place.
Ghosalyachi Bhaji or Nenua Pakoda is a popular street food/Dhaba recipe that one can find easily as you drive down NH in Maharashtra. It’s a delicious fritter preparation that is soft and juicy inside and crisp and crunchy outside- a unique combination for a fritter. This makes it an amazing dish to be served in monsoons with a cup of steaming hot masala chai.