Virgin Pina Colada
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Ingredients
  • 300 gms Pineapple (Cubes)
  • 2-3 tbsp Sugar- based on Pineapple Sweetness
  • 1 Cup Ice Cubes
  • 1 Cup=250 ml Coconut Milk-homemade or store bought
  • 2-3 Vanilla Ice Cream scoops
  • 1½ Cups Water
Instructions
  1. We will demonstrate making Pina Colada from scratch. Hence we will start with making Pine apple Juice for the recipe. If you prefer, you can also use canned pineapple juice in the recipe. However, fresh pineapple juice is always preferred
  2. Let's add Pineapple Cubes in a grinder jar. Add 2-3 Ice Cubes. Now, we will add 2 tbsp Sugar. You can alter the quantity of Sugar based on sweetness of Pineapple. Add Water. I am adding 1 Cup water. We can more water later, if required. Blend well.
  3. Let's strain the Pineapple Juice now. Add granulated Sugar while making Pineapple Juice. If you are using canned pineapple juice, then you must add Sugar Syrup in Pina Colada instead of granulated Sugar. We have extracted 300 ml Pine apple Juice.
  4. Let's start making Pina Colada. In a blender jar, add Pineapple Juice. Add Coconut Milk, ½ Cup Ice Cubes, 3 scoops Vanilla Ice Cream. Give a quick Blend.
  5. Blended Pina Colada is ready now. We will remove it in a bowl. Refrigerate this bowl until serving
Recipe by Kali Mirch - by Smita at https://kalimirchbysmita.com/virgin-pina-colada/