Masala Papad
Author: 
Recipe type: Appetizer
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 2
 
Ingredients
  • 2 Punjabi Papad(can be substituted with Urad Papad)
  • 2 medium sized onions finely chopped
  • 2 medium sized tomatoes finely chopped
  • 2 green chilies finely chopped
  • Juice of 1 lime
  • ½ tsp red chili powder
  • ½ tsp chat masala
  • 1 tsp oil
  • finely chopped coriander
  • fine sev
Instructions
  1. Let's start with preparing topping for Papad. In a large bowl, add onions and tomatoes, chopped chilies, lime juice and salt.Mix the ingredients.
  2. Let's fry the Papad now.We will fry papad in Microwave. Apply some oil evenly on Papad.
  3. Place the oiled papad inside microwave.Power:900 W Time:90 second
  4. Put topping on papad. Start with generous sprinkling of chat masala. Put Onion-Tomato topping.Sprinkle red chili powder,chopped coriander,fine sev.
  5. Serve immediately before it gets soggy.
Recipe by Kali Mirch - by Smita at https://kalimirchbysmita.com/masala-papad/