Kali Mirch - by Smita

Celebrating Passion for Food

  • Home
  • About us
  • Recipes
  • Contact
  • How To?
  • The Food Stop
  • Marathi Recipes

Narali Bhat-How to Make Narali Bhat recipe

August 24, 2018 by Smita Singh Leave a Comment

Narali Bhat

Narali Bhat is the customary preparation prepared on the occasion of Narali Poornima in the western coastal belt of India in Maharashtra. Made with freshly grounded Coconuts that are sweetened with Jaggery and cooked with aromatic and flavorful rice, this preparation is simple and yet exquisite.

…

Read More »

Filed Under: Aagri-Koli Cuisine, All recipes, Dessert, Maharashtrian Recipes, Rice Preparations

Stuffed Pomfret (Bharla Paplet)

October 15, 2016 by Smita Singh Leave a Comment

Stuffed Pomfret

My affinity for sea food is by now known to you dear readers. Every time we head to local shop for our sea food purchase, I have my list of purchase items all figured out and sorted.

…

Read More »

Filed Under: Aagri-Koli Cuisine, Fish Fry, Konkan Recipes, Maharashtrian Recipes, Seafood

Aagri Mutton- A quest for authentic Aagri recipe.

July 3, 2016 by Pranay Singh 2 Comments

Aagri Mutton

Hypothetically, if I am asked to describe this recipe in one word, I would borrow from Horace Walpole who had coined this word in one of his letters to his friend-‘Serendipity’. Well, that is what I think about this recipe, it just happened. Like many pleasant happenstances in life it just happened.

…

Read More »

Filed Under: Aagri-Koli Cuisine, Maharashtrian Recipes, Mutton Recipes

Koli Chicken curry (Navsacha Kombda)

October 4, 2015 by Pranay Singh 2 Comments

Koli Chicken Curry

We came across this recipe from Koli cuisine in the cookbook “Rare gems- A non-vegetarian gourmet collection from Maharashtra” authored by Aditya Mehendale. This book in itself is an amazing piece or art which clearly demonstrates the hard work and thorough knowledge applied by author in documenting some popular and some less known recipes from culinary landscape of Maharashtra.

…

Read More »

Filed Under: Aagri-Koli Cuisine, Chicken/Murg recipes, Maharashtrian Recipes

Koli Kolambi Pulao- Prawns Pilaf

May 17, 2015 by Smita Singh Leave a Comment

Koli-Kolambi-Pulao-01

I was gifted with Rare Gems: A Non-Vegetarian Gourmet Collection from Maharashtra-By Aditya Mehendale on March 8th the international women’s day, a cookbook that I wanted on my shelves ever since it released and I saw it in Crossword. Pranay must have noticed me gawking at the appetizing images that this book had and must have decided to present me with a copy of this book.

…

Read More »

Filed Under: Aagri-Koli Cuisine, Maharashtrian Recipes, Prawns/Shrimps/Kolambi/Jhinga, Seafood

How to make Koli Masala

March 17, 2015 by Smita Singh 2 Comments

Koli-Masala-01

…

Read More »

Filed Under: Aagri-Koli Cuisine, How To?, Maharashtrian Recipes, Spice Story

About us

Hey Foodies, Welcome to Kali Mirch!
Join us in this exciting journey where we unravel the magic of Indian cooking Read More…

Subscribe for updates

Badge for Top 20 North Indian Culinary Blogs – 2018

Recent Comments

  • Smita Singh on Keema Biryani-Mutton Keema Biryani
  • Jas on Keema Biryani-Mutton Keema Biryani
  • Smita Singh on Pithla – An authentic Maharashtrian delicacy
  • Smita Singh on Kandyachya Paticha Pithla | Spring Onion Pithla
  • Rahul garg on Kandyachya Paticha Pithla | Spring Onion Pithla

Popular Posts

  • Gavthi Kombdi Rassa (Organic Chicken Curry)Gavthi Kombdi Rassa (Organic Chicken Curry)
  • Chicken Handi-Popular Chicken Curry- Handi Chicken recipe-Murg HandiChicken Handi-Popular Chicken Curry- Handi Chicken recipe-Murg Handi
  • Stuffed Bangda FryStuffed Bangda Fry
  • Surmai Tawa Fry (Seer Fish fry)Surmai Tawa Fry (Seer Fish fry)
  • Dhaba Style Aloo Matar recipe| Aloo Matar recipeDhaba Style Aloo Matar recipe| Aloo Matar recipe

Archives

  • February 2019
  • January 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015

Categories

  • Aagri-Koli Cuisine
  • Accompaniment
  • All recipes
  • Bangda/Bangude/Indian Mackerel
  • Beginner's Recipe
  • Beverages and Ice-creams
  • Bhindi/Okra Recipes
  • Biryanis
  • Chatpata Chaat
  • Chhath Puja recipes
  • Chicken/Murg recipes
  • Comfort Food
  • Dal Preparations
  • Dessert
  • Diwali recipes
  • Dussehra Recipes
  • Egg recipes
  • Exotic recipes
  • Fasting/Upwas recipes
  • Fish Fry
  • Green Peas (Hara Matar) Recipe
  • Happy Baking
  • How To?
  • Indian Bread Recipes
  • Karnataka Cuisine
  • Kerala cuisine recipes
  • Konkan Recipes
  • Lunch Box recipes
  • Maharashtrian Recipes
  • Makar Sankranti/ Khichri Recipes
  • Mangalore recipes
  • Marathi Recipes
  • Microwave
  • Monsoon recipes
  • Mutton Recipes
  • Navratri recipes
  • Paneer Recipes
  • Prawns/Shrimps/Kolambi/Jhinga
  • Raita recipes
  • Rajasthani Cuisine
  • Ramadan recipes
  • Restaurant/Dhaba Delicacies
  • Rice Preparations
  • Sadhya-A Feast for All
  • Sandwiches
  • Seafood
  • Short Stories
  • Snacks/Breakfast Recipes
  • South Indian Delicacies
  • Spice Story
  • Summer Special
  • Suran/Yam recipes
  • The Food Stop
  • Uncategorized
  • Uttar Pradesh Recipes
  • Veg Recipes
  • Winter recipes

Meta

  • Log in
  • Entries RSS
  • Comments RSS
  • WordPress.org

Copyright © 2019 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress